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  CATHERINE CASSIDY: Editor-in-Chief of Taste of Home magazine


Sometimes change is not just good—it’s delicious! CATHERINE CASSIDY, Editor-in-Chief of Taste of Home magazine, the World’s #1 food magazine hares tips for surviving the season with a table of traditional favorites and new classic recipes from the all-new edition of its beloved bestseller: Taste of Home Cookbook

Celebrating the different ways we live, love and eat, The Taste of Home Cookbook, New 3rd Edition embraces traditional and new flavors for any meal, gathering or holiday. Overflowing with new recipes, 1100+ color photos, bonus 30-minute meal chapter and new features & tips, this new edition offers more mouthwatering options than ever!

VISIT: www.TasteofHome.com

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